Recipe of Super Quick Homemade Fish Tacos

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish tacos. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fish Tacos is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Fish Tacos is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have fish tacos using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish Tacos:

1. Take Taco shells
2. Take 1 cup cornflour
3. Get 1 cup cake flour
4. Get 1 tsp baking powder
5. Get 1 and half cup water
6. Get Taco filling
7. Take Half full of greens
8. Prepare Pineapple Salsa
9. Take Fish (Tilapia)
10. Get 50 g rosemary
11. Get 2 tsp salt
12. Get 1 tsp chillie flakes

Instructions to make Fish Tacos:

1. In an empty container add 1 cup cornflour, 1 cup cake flour, 1 tsp of Baking powder and 425ml of water then mix and leave to rest for 10 minutes
2. On a floured surface.. roll out the shells using a rolling pin or anything
3. For the fish, pan fry on a non-stick pan for 10 minutes each side seasoned with salt, chillies flakes, rosemary
4. Assemble tacos with the desired filling - I used pineapple salsa, and greens (lettuce)

So that is going to wrap this up for this exceptional food fish tacos recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!