How to Make Speedy Dominican Style Spaghetti

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dominican style spaghetti. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dominican Style Spaghetti is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Dominican Style Spaghetti is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook dominican style spaghetti using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Dominican Style Spaghetti:

1. Get 1 box thin spaghetti (cooked)
2. Take 1 onion minced
3. Prepare 1/2 green pepper minced
4. Make ready 1 tbs adobo
5. Get 1 packet sazon
6. Prepare 1-2 cans (14.5 oz) tomato sauce
7. Prepare 1/2 c - 1 cup tomato paste
8. Take 1 tbs butter
9. Make ready 1/4 c evaporated milk or 1 percent
10. Prepare 1 tso sugar
11. Prepare 1 c startchy water
12. Get 2 garlic cloves minced

Steps to make Dominican Style Spaghetti:

1. Pour oil into a skillet over medium. Add chopped pepper, onion and garlic, let cook about 2-5min. Add sazon, adobo & black pepper. Let cook for 2minutes, stirring occasionally. Add tomato paste, tomato sauce & starchy water. Let simmer for 5 minutes.
2. Add milk, butter & sugar. Let cook until melted. Add pasta into sauce & toss to mix. You can add a little more seasoning if necessary.

So that is going to wrap it up for this exceptional food dominican style spaghetti recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!