Recipe of Homemade Garlic and Thyme Roasted Red Potatoes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic and thyme roasted red potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic and Thyme Roasted Red Potatoes is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Garlic and Thyme Roasted Red Potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

1. Get 10-12 red potatoes, halved
2. Take 1 drizzle of olive oil
3. Get 1 1/2 tsp garlic, minced
4. Take 1 1/2 tsp fresh thyme, chopped
5. Get 1 tsp salt
6. Take 1 tsp pepper

Steps to make Garlic and Thyme Roasted Red Potatoes:

1. Preheat oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
4. Enjoy!

So that’s going to wrap this up for this exceptional food garlic and thyme roasted red potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!