Recipe of Homemade Spicy Seafood Pasta

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy seafood pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Seafood Pasta is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Seafood Pasta is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy seafood pasta using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Seafood Pasta:

1. Make ready 2 chillies
2. Make ready 1 onion, chopped
3. Take 2 minced garlic
4. Take 1/4 kg Shrimp
5. Make ready 1/4 kg Mussels
6. Take 1 Rhum
7. Make ready 1/4 kg Pasta
8. Make ready 1 salt and pepper

Instructions to make Spicy Seafood Pasta:

1. Cook pasta according to package instructions, al dente. Set aside and add a little olive oil.
2. In a hot pan, add oil. Saute onions first until transluncent. Add chilies and garlic. Add shrimp.
3. Add rhum and mussels when shrimp turns pink. Simmer for 5 minutes. Drop the pasta and mix. Simmer for a minute.
4. Add salt and pepper to taste. Add chopped parsley. Serve hot.

So that’s going to wrap this up with this exceptional food spicy seafood pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!