Step-by-Step Guide to Prepare Homemade Fish tacos

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fish tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fish tacos is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Fish tacos is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have fish tacos using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish tacos:

1. Get 1.5 lb cat fish / tilapia fillets
2. Prepare Cumin powder
3. Make ready Cilantro
4. Prepare Lemon juice
5. Prepare Cayanne pepper
6. Take Guacamole
7. Get Salsa
8. Prepare Shredded Mexican cheese mix
9. Take Flour tortillas

Steps to make Fish tacos:

1. Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins
2. Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside
3. Heat up the flour tortilla until warm.
4. Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro.

So that is going to wrap it up with this special food fish tacos recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!