07/11/2020 02:47

Easiest Way to Make Speedy Cajun shrimp and smoked sausage pasta

by Vernon Bowman

Cajun shrimp and smoked sausage pasta
Cajun shrimp and smoked sausage pasta

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cajun shrimp and smoked sausage pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cajun shrimp and smoked sausage pasta is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cajun shrimp and smoked sausage pasta is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook cajun shrimp and smoked sausage pasta using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun shrimp and smoked sausage pasta:
  1. Make ready Fresh Shrimp with shells on
  2. Get Smoked sausage
  3. Take 1 cup or so dry white wine
  4. Take 1 can diced tomatoes
  5. Prepare Cajun seasoning
  6. Prepare 1 lemon
  7. Prepare pinch fennel seed
  8. Make ready pinch paprika
  9. Take pinch parsley
  10. Make ready Roughly chopped bok choy or any kind of greens
  11. Get 1/4 c or so mascarpone
  12. Get 1 pound thin spaghetti or any pasta
Steps to make Cajun shrimp and smoked sausage pasta:
  1. Peel the shrimp and place the shells in water and simmer while you prepare everything else.
  2. Drizzle a pan with olive oil. Season the shrimp with Cajun seasoning and sear on both sides until just under in a hot skillet. Remove from pan and add sliced sausage and do the same.
  3. Deglaze the pan with white wine and add a can of tomatoes and all of the spices. Pour in some of the shrimp stock and let simmer for 15 minutes or so. Add the boy choy and cook until wilted.
  4. Turn off the pan, add in the mascarpone and swirl until melted. Add the shrimp and the cooked pasta back in and turn the stove back on low….let it cook in the sauce for a couple minutes and then serve with fresh grated Parmesan

So that’s going to wrap this up with this exceptional food cajun shrimp and smoked sausage pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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