Easiest Way to Make Favorite Potato Crust Pizza - with Alfredo sauce and Parmesan cheese

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato crust pizza - with alfredo sauce and parmesan cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook potato crust pizza - with alfredo sauce and parmesan cheese using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:

1. Get russet potatoes cooked
2. Prepare egg (1/4 cup egg white)
3. Get butter
4. Take cornstarch
5. Make ready Alfredo sauce
6. Make ready Parmesan cheese

Instructions to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:

1. Preheat oven to 425
2. Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork.
3. Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients.
4. Place potato mixture on pizza pan/stone and shape.
5. Bake crust for 30-40 or until browned.
6. Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted.

So that’s going to wrap this up for this special food potato crust pizza - with alfredo sauce and parmesan cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!