Recipe of Super Quick Homemade Minestrone Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Minestrone Soup is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Minestrone Soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook minestrone soup using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:

1. Prepare pasta
2. Take finely chopped garlic
3. Prepare finely chopped red onions
4. Make ready sliced green beans
5. Make ready diced carrots
6. Prepare corn
7. Take boiled red kidney beans
8. Take boiled white beans
9. Prepare spinach
10. Prepare tomatoes crushed
11. Take tomato puree
12. Make ready red chili flakes
13. Make ready Salt
14. Prepare oregano
15. Get rosemary
16. Get thyme
17. Make ready dried basil
18. Take black pepper
19. Prepare parmesan cheese grated
20. Make ready olive oil
21. Get vegetable broth or water

Steps to make Minestrone Soup:

1. Heat a pan add oil then add chopped garlic sauté it then add onions sauté it now add the veggies carrots, corn, beans sauté it then add all the dry spices
2. Now add chopped spinach, beans, mix everything properly, then add water
3. Sauté it until it becomes fragrant once done add tomato purée and tomato sauce and bring it to a simmer,
4. When it starts to boil add tomato purée, tomato purée and cheese, cook it again for few more minutes, now add vegetable broth and let it cook for another few minutes then serve hot..

So that’s going to wrap this up for this special food minestrone soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!