Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, portobello pizza. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Portobello Pizza is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Portobello Pizza is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Portobello Pizza:
Get 4 large portobello mushrooms, stems removed
Make ready 2 T olive oil, extra for sauteing onion
Make ready 2 tsp minced garlic
Make ready 1/4 C purple onion, diced small
Make ready 6 tsp Italian seasoning, divided
Prepare 3/4 C pizza sauce
Take 1 1/2 C mozzarella cheese, shredded
Make ready slices Pepperoni, cut to small
Take 6 cherry tomatoes, sliced thin
Take to taste S&P,
Make ready to taste Crushed red pepper flakes,
Steps to make Portobello Pizza:
In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!
So that is going to wrap this up for this exceptional food portobello pizza recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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