Easiest Way to Prepare Homemade BP's N'Orleans Shrimp n Grits

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bp's n'orleans shrimp n grits. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

BP's N'Orleans Shrimp n Grits is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. BP's N'Orleans Shrimp n Grits is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have bp's n'orleans shrimp n grits using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BP's N'Orleans Shrimp n Grits:

1. Get for the shrimp
2. Prepare 1 lb large shrimp, peeled, deveined
3. Take 1 lb Andouille Sausage, sliced on the diagonal 1/2 inch
4. Prepare 1 tbsp creole seasoning
5. Prepare 1 tbsp garlic powder
6. Prepare 1 tbsp onion powder
7. Get 2 tsp black pepper
8. Make ready 1 tsp dried thyme
9. Prepare 1 tsp smoked paprika
10. Prepare 1/2 stick stick of butter
11. Take 2 tbsp extra virgin olive oil
12. Take 2 stalks celery, chopped
13. Prepare 1 jalapeno, diced
14. Prepare 1 bell pepper, diced
15. Make ready 1 small red onion, diced
16. Get 3 clove garlic, minced
17. Take for the grits
18. Get 1 cup grits
19. Take 1 cup water
20. Make ready 1 cup milk
21. Prepare 1 cup beef or chicken broth, low sodium + extra to thin grits as they cook
22. Get 1 stick butter
23. Get 1 1/2 cup grated sharp cheddar cheese
24. Make ready 1 tsp Creole seasoning
25. Take 1 tsp blk pepper
26. Prepare 1 tsp garlic powder
27. Prepare 1 tsp onion powder

Steps to make BP's N'Orleans Shrimp n Grits:

1. In a large pot bring all liquids to boil, add butter and seasonings
2. Slowly stir in grits while whisking nonstop for about two minutes.
3. Reduce heat to low and cook grits, stirring occasionally for about 20 minutes.
4. Adding extra broth as needed to keep the grits thin. Add cheese and whisk well, add more broth if needed.
5. To prepare the shrimp, peel and devein shrimp, season with all the spices and set aside.
6. In a large saute pan add butter and olive oil over medium high heat, add all the vegetables, except garlic and saute for 5 minutes, add garlic and saute 1 minute more.
7. Add andouille sausage and saute about 10-15 minutes, until browned. Add shrimp and cook about 3-4 minutes are until no longer pink.
8. Serve on top of hot grits…yes sir!

So that is going to wrap it up with this exceptional food bp's n'orleans shrimp n grits recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!