Step-by-Step Guide to Make Quick Chickpeas

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chickpeas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chickpeas is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chickpeas is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chickpeas using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chickpeas:

1. Take 1/2 tsp ginger and garlic paste
2. Take 1/4 tsp green chilli paste (you can add more if you like it spicy)
3. Get 1/2 tsp black mustard seeds
4. Take 1/4 tsp yellow powder (asafoetida)
5. Make ready 1 few curry leaves
6. Take 1 onion, chopped
7. Make ready 1 fresh coriander chopped
8. Take 1 can boiled chickpeas

Steps to make Chickpeas:

1. Heat oil in a wok or pan and add mustard seeds and curry leaves.
2. Then add boiled chickpeas with green chillies, ginger and garlic paste and yellow powder.
3. Then leave it for 10 mins on low heat and then take it out on a serving plate and garnish with chopped onion and coriander.

So that’s going to wrap it up for this exceptional food chickpeas recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!