Easiest Way to Prepare Jamie Oliver Tony's Baked Ziti
by Carl Pearson
Tony's Baked Ziti
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tony's baked ziti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tony's Baked Ziti is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tony's Baked Ziti is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tony's baked ziti using 24 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Tony's Baked Ziti:
Prepare Pasta
Prepare 1 lb ziti
Make ready 1 tbsp salt
Prepare Red Sauce
Get 1 lb sausage
Make ready 4 cloves garlic (medium), diced
Take 1 oz fresh spinach leaves, shredded
Get 2 oz feta cheese
Prepare 1 tsp pepper
Prepare 1 tsp salt
Prepare 1 and 1/2 tsp dried oregano
Take 1 and 1/2 tsp dried basil
Get 1 tsp dried thyme
Get 2 (28 oz) cans of San Marzano tomatoes, removed and diced
Take 1/4 cup fresh basil (chopped)
Make ready White Sauce
Prepare 8 oz cream cheese spread
Take 15 oz ricotta
Prepare 1/2 cup shredded mozzarella cheese
Prepare 1 oz parmesan cheese
Prepare Topping
Make ready 1 cup shredded mozzarella
Take 1 oz parmesan cheese (shredded)
Prepare 1/4 cup fresh basil (shredded)
Instructions to make Tony's Baked Ziti:
Preheat oven to 375°F. Bring 4 quarts water to roiling boil. Add 1 lb ziti and salt to water and boil for 10 minutes.
Reserve 1/3 cup pasta water. Drain pasta and set aside.
Brown sausage and diced garlic over medium heat until fully cooked.
Reduce heat to medium-low and add spinach until wilted, and toss with feta cheese.
Add salt, pepper, oregano, dried basil, thyme, chopped canned tomatoes and pasta water.
Cover and simmer for 12 to 14 minutes.
While red sauce is simmering, in a large mixing bowl combine ricotta cheese, cream cheese, mozzarella and parmesan until well mixed.
When red sauce is finished cooking, add 2 cups of red sauce to white sauce and mix. After mixing, reserve 1 cup of red-white sauce in separate bowl.
Add pasta to large mixing bowl and mix.
Pour pasta into baking dish. Layer on red-white sauce, red sauce, mozzarella and cheese.
Bake for 23 minutes.
Broil for 2 minutes on high.
Remove from oven and add shredded parmesan cheese. Allow to cool for 5 - 7 minutes and serve.
Garnish with fresh basil.
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