08/09/2020 19:19

Simple Way to Make Award-winning Mexican Style Crockpot Carnitas

by Isabel Burton

Mexican Style Crockpot Carnitas
Mexican Style Crockpot Carnitas

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican style crockpot carnitas. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mexican Style Crockpot Carnitas is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mexican Style Crockpot Carnitas is something that I’ve loved my entire life.

Crock-Pot Pork Carnitas (Mexican Shredded Pork). Craving some mouthwatering, delicious, authentic Mexican food? Then you are going to LOVE this recipe for pork carnitas made in your slow cooker. This is an easy way to make delicious Carnitas (Mexican style shredded pork) in a crock pot.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican style crockpot carnitas using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mexican Style Crockpot Carnitas:
  1. Prepare 6 lb Pork Butt Roast
  2. Prepare 3 clove Garlic
  3. Make ready 1 tbsp Garlic Salt
  4. Make ready 3 tbsp cayenne pepper
  5. Prepare 3 tbsp chili powder
  6. Make ready 2 tbsp salt
  7. Prepare 3 tbsp Lawrys Seasoning
  8. Make ready 2 tbsp chili flakes
  9. Prepare 3 small habaneros
  10. Take 1 bunch cilantro
  11. Take 1 large onion
  12. Take 1 can Tall Can of Beer of your choice

These crockpot pork carnitas are crazy easy to make. You don't even need to brown the meat first. All you have to do is put the meat in the pot, squeeze in. The original was a crock pot version, but now you'll also find Instant Pot instructions below!

Instructions to make Mexican Style Crockpot Carnitas:
  1. poke pork butt several times with a knife
  2. rough chop the garlic and rub it on to the Butt so it can rest on the pokes
  3. then mix your dry ingredients together to make a dry rub, once you do that rub it on the roast and get a even coat on it.
  4. place roast in crock pot and cut your habaneros in half toss them in the pot and your onion cut in half as well
  5. throw cliantro in too and pour in your beer and put crock pot on high for 6-6 1/2 hours and enjoy with diced up onion and cilantro with salsa of your choice

All you have to do is put the meat in the pot, squeeze in. The original was a crock pot version, but now you'll also find Instant Pot instructions below! These carnitas are a multi-purpose protein to the max. That means you can reuse them in TONS of different ways. Though it IS a mexican-style pork dish, the meat.

So that’s going to wrap it up with this exceptional food mexican style crockpot carnitas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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