Steps to Make Ultimate Blackened Tilapia

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, blackened tilapia. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Blackened Tilapia is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Blackened Tilapia is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook blackened tilapia using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Blackened Tilapia:

1. Prepare 2 lb tilapia fillets
2. Prepare 1/2 cup Tony Creole's blackening seasoning
3. Take 2 tbsp extra virgin olive oil

Steps to make Blackened Tilapia:

1. Cover both sides of tilapia with blackening seasoning.
2. Heat skillet with oil on medium heat
3. Place fillets in skillet and heat for five to seven minutes on each side until crispy.

So that’s going to wrap it up with this special food blackened tilapia recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!