Recipe of Homemade Lentil & Brown Rice Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lentil & brown rice soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentil & Brown Rice Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Lentil & Brown Rice Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lentil & Brown Rice Soup:

1. Make ready dried lentils, sorted & rinsed
2. Take medium carrots
3. Prepare garlic, minced
4. Take canned diced tomatoes
5. Take chicken broth
6. Prepare water
7. Take long grain brown rice
8. Prepare dried basil
9. Take dried oregano
10. Make ready dried thyme
11. Make ready Bay leaf
12. Prepare dried parsley
13. Take salt
14. Get black pepper

Steps to make Lentil & Brown Rice Soup:

1. Chop carrots into 1/4 inch pieces.
2. In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
3. Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
4. Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.

So that is going to wrap this up with this special food lentil & brown rice soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!