Simple Way to Make Ultimate Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, water spinach and tofu stir fry (oseng kangkung tahu). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook water spinach and tofu stir fry (oseng kangkung tahu) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu):

1. Get 1 bunch water spinach (kangkug)
2. Make ready 4 garlic cloves
3. Make ready 1 tomato
4. Make ready 2 long red chili
5. Get 5 pcs fried tofu
6. Take 1/2 tsp salt
7. Make ready 1/2 tsp pepper
8. Prepare 1/2 tsp sugar
9. Make ready 2 tbsp cooking oil

Instructions to make Water Spinach and Tofu Stir Fry (Oseng Kangkung Tahu):

1. Cut up tofu and water spinach, throw the hard parts. Chop garlics, chilies and tomato.
2. Pre-heat cooking oil in a sauce pan, add chopped garlics, wait until you can smell nice garlic aroma, add chopped chilies and tomato,stir it for around 5 mins, add salt, sugar, and pepper, stir it again.
3. Add fried tofu, mix it well.
4. Add water spinach, stir it properly until the volume reduces, and cooked well.
5. Can be served with rice or just consumed like salad.

So that’s going to wrap it up with this exceptional food water spinach and tofu stir fry (oseng kangkung tahu) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!