09/01/2021 10:46

Easiest Way to Make Super Quick Homemade Fried Tofu Soup

by Bernice Carroll

Fried Tofu Soup
Fried Tofu Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Tofu Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Fried Tofu Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried tofu soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu Soup:
  1. Prepare 1 pc big square tofu
  2. Take 1 handful sliced Asian meatballs (optional)
  3. Make ready 1 handful chopped greens (optional)
  4. Get 1 tbsp chopped garlic sauteed with 1 tsp oil
  5. Prepare 2 tbsp scallions
  6. Take 600 ml water (for the soup)
  7. Take Chicken powder, salt and pepper, light soy sauce (to taste)
  8. Make ready Dry rice vermicelli or if you prefer, steamed rice (optional)
  9. Prepare Hot water for soaking the vermicelli
Steps to make Fried Tofu Soup:
  1. Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
  2. Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
  3. Boil the water, add sauteed garlic, chicken powder, salt and pepper.
  4. Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
  5. Serve hot over rice vermicelli or steamed rice.

So that is going to wrap it up for this exceptional food fried tofu soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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