01/11/2020 20:18

How to Make Speedy Nacho chicken casserole #mycookbook

by Jason Copeland

Nacho chicken casserole
#mycookbook
Nacho chicken casserole #mycookbook

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, nacho chicken casserole #mycookbook. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nacho chicken casserole #mycookbook is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Nacho chicken casserole #mycookbook is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have nacho chicken casserole #mycookbook using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Nacho chicken casserole

#mycookbook:

  1. Take 2 cups diced cooked chicken
  2. Get 1 cup uncooked instant white rice
  3. Take 1/2 cup water
  4. Prepare 1 can diced tomatoes, drained
  5. Get 1 can cream of chicken soup
  6. Prepare 1 cup frozen corn
  7. Prepare 1 can chopped green chiles, undrained (you could use a can of rotel)
  8. Take 1 tsp taco seasoning mix
  9. Get 1 1/2 cups shredded cheese
  10. Make ready 1 cup broken tortilla chips
Instructions to make Nacho chicken casserole

#mycookbook:

  1. Heat oven to 350 degrees. - Spray a 9 x 13 baking dish or casserole dish with nonstick spray. - In casserole dish, stir chicken mixture, rice, tomatoes, soup, corn, chiles, taco seasoning mix and 1 cup Mexican blend cheese until well mixed. Add salt and pepper to taste.
  2. Cover and bake about 30 minutes or until rice is tender and mixture is heated through and cheese is melted. - Top with tortilla chips and sprinkle remaining cheese. - Bake about 10 minutes longer uncovered or until filling is bubbly and cheese is melted.
  3. Notes- I like to add a little sour cream to each serving. Because I made a lot, I made this in the ninja foodie, I used a full bag of corn and more chicken, and rice, so I knew a baking dish was to small. In some of the recipe you can see I added more, but that is the written original recipe.add more if you want too and use two baking dishes lol. You do you.

So that’s going to wrap this up with this special food nacho chicken casserole #mycookbook recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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