Steps to Make Perfect Slow Cooker Lentil Soup

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker lentil soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Slow Cooker Lentil Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Slow Cooker Lentil Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Lentil Soup:

1. Make ready 3 Carrots chopped
2. Make ready 2 Ribs of celery chopped
3. Take 1 Onion chopped
4. Get 3 Garlic cloves pressed
5. Make ready 8 cup of veg or chicken broth
6. Get 1 bag of dry lentils, rinsed
7. Get 1 tsp dried thyme
8. Take 2 Dry bay leaves
9. Make ready 2 Cubed red potato
10. Get 1 bunch of spinach or kale chopped
11. Take 2 tbsp tomato paste diluted in 1/4 cup water or broth
12. Take 1 Salt and pepper

Instructions to make Slow Cooker Lentil Soup:

1. Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!

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