Simple Way to Make Gordon Ramsay My Family's Traditional Baked Beans

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my family's traditional baked beans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

I go through the steps to make one of my familys favorite dishes! In this video, I show you how I make Baked Beans for my family. You will not believe how amazing. Serving barbecue without baked beans is just not done.

My Family's Traditional Baked Beans is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. My Family's Traditional Baked Beans is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have my family's traditional baked beans using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My Family's Traditional Baked Beans:

1. Make ready 2 quarts baked beans
2. Take 2-1/2 tablespoons Heinz Tomato Ketchup
3. Take 1/3 cup dehydrated minced onion
4. Prepare 2 teaspoon yellow prepared mustard usually Plochman's or French'
5. Make ready 1/2 cup packed dark brown sugar
6. Make ready 1/2 pound sliced smoked bacon
7. Take 1 tablespoon dark brown sugar to sprinkle on top

And, of course, bacon can't be beat in this picnic or potluck favorite. Baked beans may mean a different thing, depending on where you are from in the world. Different countries use different beans, added flavourings and Looking for more healthy kid recipes? Sign up for my free recipe newsletter to get new family friendly recipes in your inbox each week!

Steps to make My Family's Traditional Baked Beans:

1. Preheat oven to 350 degrees Fahrenheit
2. Mix all the ingredients except the 1 tablespoon dark brown sugar and the bacon.
3. Pour into a cast iron skillet or 9x13 baking pan.
4. Chop the bacon into small pieces.
5. Place over the top of the bean mixture. Cover all the surface area with the bacon.
6. Then sprinkle the dark brown sugar over the top of the bacon and beans.
7. Bake in the oven 45 minutes till bacon is done.
8. Let rest for 10-12 minutes.
9. Serve I hope you enjoy!!

Different countries use different beans, added flavourings and Looking for more healthy kid recipes? Sign up for my free recipe newsletter to get new family friendly recipes in your inbox each week! Most store-bought lard (the traditional fat in refried beans) is nearly flavorless, unlike chicken fat, which is delicious and readily available. These aren't sticky-sweet brown sugar baked beans. Think of them like the top crust of a good cassoulet.

So that’s going to wrap it up with this exceptional food my family's traditional baked beans recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!