Recipe of Homemade Granola Batch 6

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, granola batch 6. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Granola Batch 6 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Granola Batch 6 is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have granola batch 6 using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Granola Batch 6:

1. Make ready 2 cups rolled oats oatmeal
2. Get 2 cups 1 minute cook oatmeal
3. Take 6 ounces maple syrup
4. Take 6 ounces honey
5. Make ready 1 cup light brown sugar
6. Make ready 2 cups pecan pieces
7. Make ready 2 cups walnut halves
8. Prepare 2 cups dates
9. Get As needed kosher salt

Instructions to make Granola Batch 6:

1. Measure your pecans, walnuts and rolled oats.
2. Goast the walnuts, pecans, and rolled oats. Add the nuts and rolled oats to a bowl and set aside.
3. Toast the 1 minute cook oatmeal. When toasted add brown sugar to it. Mix it up.
4. Get the dates and remove the pits and stem pieces. Add to a pan with the maple syrup and honey.
5. Heat and mash the dates into a paste. Mix the rest of the dry ingredients together and form a crater in the middle. Preheat oven 400°Fahrenheit.
6. Pour the date mixture into the crater. Mix well spray nonstick spray on a 1/2 sheet cake baking pan. Press it down wet your hand so the granola won't stick to your hands. Bake 25-30 minutes. When it comes out lightly sprinkle with kosher salt. Let cool store in a airtight container or ziploc bag, in the refrigerator. I hope you enjoy!!!!

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