Steps to Prepare Quick BBQ Rib Samosas

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bbq rib samosas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

BBQ Rib Samosas is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. BBQ Rib Samosas is something which I’ve loved my whole life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have bbq rib samosas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make BBQ Rib Samosas:

1. Prepare 5 flour tortillas
2. Take 1 purple onion diced fine
3. Make ready Tablespoon dill relish
4. Get 1 cup cheddar cheese
5. Get 2 cups left over rib meat
6. Prepare 1/2 cup bbq sauce
7. Prepare 2 cups flour +2 additional tablespoons
8. Prepare 4/5 tablespoon water
9. Make ready 1 cup bread crumbs
10. Make ready 1 egg beaten

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Instructions to make BBQ Rib Samosas:

1. Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
2. Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
3. Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
4. Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.

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