Step-by-Step Guide to Make Gordon Ramsay Autumn's Tater Salad

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, autumn's tater salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Autumn's Tater Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Autumn's Tater Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have autumn's tater salad using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Autumn's Tater Salad:

1. Prepare 2 lbs potatoes, peeled and cubed
2. Prepare to taste Salt
3. Make ready to taste Pepper
4. Make ready to taste Seasoning salt
5. Make ready 5 hard boiled eggs
6. Take 1 tsp salt
7. Prepare 1/2 cup finely chopped onion
8. Make ready 1/2 cup dill relish
9. Take 2 tbsp dill relish juice
10. Take 2.5 tbsp yellow mustard
11. Prepare 1/2 cup mayonnaise

Steps to make Autumn's Tater Salad:

1. Peel and cut potatoes. Add water covering the potatoes. Turn on high and let boil until potatoes are easy to put a fork through.
2. Put eggs on to boil for about 10-15 min
3. Drain potatoes and sit to the side. Drain eggs and wait for them to cool. (I usually soak them in cold water)
4. Place potatoes in a bowl and peel eggs and cut with a knife in sections add to bowl.
5. Add dill relish, juice, onion, mayo and mustard to bowl and use a potato smasher to mix all ingredients.
6. Taste as you go along to see if it needs more mayo or mustard or dill relish.
7. Add salt, pepper and seasoning salt to taste. Put in refrigerator and let it get cold and enjoy!

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