Step-by-Step Guide to Prepare Favorite Garlic Bread Soup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, garlic bread soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Bread Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Garlic Bread Soup is something which I have loved my whole life.

I'll show you how to make this easy, quick and delicious garlic bread soup in this video recipe. You are going to love this basic and rustic soup using. Learn how to make a Spanish Garlic Soup recipe! American French Onion Soup Recipe - How to Make Onion Soup.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic bread soup using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Bread Soup:

1. Prepare Garlic bread soup
2. Take 3 cups day-old french bread, cubed
3. Get 8 cups chicken broth
4. Make ready 2 bay leaves
5. Take 1 tsp thyme
6. Make ready 2 tbsp garlic, minced
7. Make ready 1 medium yellow onion, diced
8. Take 1/2 cup cooking cream
9. Take 1/2 cup parmesan, grated
10. Take Olive oil
11. Prepare to taste Salt and pepper
12. Prepare Homemade croutons
13. Make ready 2 cups french bread, cubed
14. Prepare 1/4 cup butter, melted
15. Prepare 1 tbsp garlic, minced
16. Get 1 tsp basil
17. Get 1/2 tsp salt

Garlic Soup is popular in the South of France where they traditionally thicken it with bread. The way you do this is to chop up some bread into cubes and then add it to the soup as it's simmering. It's essentially garlic bread heaven, turned into a creamy, velvety soup. Round this out into an entire meal with a pepper green salad and toasted bread for dunking.

Steps to make Garlic Bread Soup:

1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
4. Using an immersion blender, blend until smooth.
5. Serve with Parmesan cheese and the homemade croutons on top.

It's essentially garlic bread heaven, turned into a creamy, velvety soup. Round this out into an entire meal with a pepper green salad and toasted bread for dunking. A crisp white wine alongside wouldn't. No knead, easy, roasted garlic crusty soup bread is the best homemade bread! It is everything you need in a simple, no knead recipe for roasted garlic crusty soup bread.

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