04/09/2020 10:08

How to Prepare Jamie Oliver Creamy Cheesy Potato Soup

by Antonio McBride

Creamy Cheesy Potato Soup
Creamy Cheesy Potato Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy cheesy potato soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Cheesy Potato Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Creamy Cheesy Potato Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy cheesy potato soup using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cheesy Potato Soup:
  1. Prepare 2 pounds Russet Potatoes
  2. Take 1 Medium Yellow Onion
  3. Take 3 cups Chicken Broth
  4. Take 2 cups Whole Milk
  5. Get 8 oz Muenster Cheese
  6. Get 8 oz Smoked Gouda
  7. Get 4 tbsp butter
  8. Take 1/4 cup flour
  9. Make ready 1 package Thin Sliced Ham or Bacon
  10. Prepare Salt & pepper (to taste)
Instructions to make Creamy Cheesy Potato Soup:
  1. Peel and Chop potatoes & onion to desired thickness. The smaller the dice the faster the cook time.
  2. Combine broth, potatoes, onion in pot. Bring to a gentle boil. Season with salt and pepper.
  3. Melt butter in another saucepan. Once melted whisk in the flour to form a roux. Cook for about a minute.
  4. Once the roux has cooked out. Add the milk slowly to form a thick bechamel sauce.
  5. Grate the cheeses and add slowly to the bechamel to create the cheese base. Season with salt and pepper.
  6. Once the potato & onion mixture has reached desired level of doneness (usually 10 to 15 minutes) add the cheers base to the stockpot. If the soup is too thick you can add water or milk to thin it out. If the soup is too thin, you can cook it a bit long to thicken.
  7. Chop ham or bacon and saute in a frying pan. Once crispy, remove from heat.
  8. Serve soup in bowl with the crispy bacon or ham as garnish.

So that is going to wrap it up for this special food creamy cheesy potato soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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