01/02/2021 21:11

How to Make Super Quick Homemade Easy Pad Thai

by Cynthia Bailey

Easy Pad Thai
Easy Pad Thai

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, easy pad thai. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Pad Thai is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Easy Pad Thai is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy pad thai using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Pad Thai:
  1. Get 10 oz Japanese Udon Noodles
  2. Take 2 clove minced garlic
  3. Take 1 small finally chopped red onion
  4. Prepare 4 eggs
  5. Make ready 2 tbsp sesame oil
  6. Take 2 tbsp minced ginger
  7. Make ready 1 lime
  8. Prepare 2 tbsp ketchup
  9. Make ready 1 tbsp oyster sauce
  10. Make ready 2 tbsp fish sauce
  11. Get 2 tbsp white sugar
  12. Prepare 4 tbsp brown sugar
  13. Get 2 tbsp soy sauce or amino acid
  14. Take 4 tbsp peanut butter or peanuts
Steps to make Easy Pad Thai:
  1. Boil noodles for 10 minutes. Remove from heat, drain and replace hot water with cold water. Set to side.
  2. In a large hot skillet, add oil and eggs. Scramble eggs until cooked.
  3. Add all other ingredients (minus lime) in skillet and cook for additional 10 minutes or until onions and garlic are soft. Stir frequently.
  4. Drain noodles and add to skillet. Stir in and cook until noodles are hot, about another 7 minutes.
  5. Plate noodles and squeeze lime juice over your meal. Enjoy!

So that is going to wrap this up with this special food easy pad thai recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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