Step-by-Step Guide to Make Quick Chicken Enchilada Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken enchilada soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Thank You for Being a Valued VTC Customer! Try Creating A Classic Tortilla Soup At Home W/ An Easy Recipe From McCormick®. Combine chicken breasts, black beans, chicken stock, corn, tomatoes, enchilada sauce, green chiles, onion, garlic, salt, and cumin in a multi-functional pressure cooker. Remove chicken from pot and shred, reserving cooking liquid.

Chicken Enchilada Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken Enchilada Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chicken enchilada soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchilada Soup:

1. Get 1 rotisserie chicken, peeled
2. Prepare 3 cans beans undrained
3. Make ready 1 can hot rotel
4. Prepare 1 package hot taco seasoning mix
5. Get 1 package ranch seasoning packet
6. Get 1 can whole kernel corn undrained
7. Take Fritos to top with (optional)
8. Make ready Shredded cheese (optional)

Place chicken breasts in the pot along with cumin, chicken broth, and enchilada sauce. Remove chicken from pot and place on a cutting board. Add corn, black beans, and salsa to the soup. Directions Combine onion, spices, enchilada sauce, tomatoes, beans, corn, chicken and broth in the bowl of your Crock-Pot.

Instructions to make Chicken Enchilada Soup:

1. Peel rotisserie chicken in a big pot.
2. Add in the rest of the ingredients.
3. Bring to a boil.
4. Enjoy! That simple!

Add corn, black beans, and salsa to the soup. Directions Combine onion, spices, enchilada sauce, tomatoes, beans, corn, chicken and broth in the bowl of your Crock-Pot. I love turning classic meals into soups, it's an easy (maybe even lazy) way to make a dish that only dirties one pot! Make this in the slow cooker, pressure cooker or stove. I basically took my traditional chicken enchilada recipe, modified it and added some black beans, corn and chicken broth.

So that is going to wrap this up for this special food chicken enchilada soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!