Easiest Way to Make Gordon Ramsay Tuna + Avocado Salad

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna + avocado salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tuna + Avocado Salad is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Tuna + Avocado Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tuna + Avocado Salad:

1. Take 280 gr - Tuna in sunoil
2. Get 150 gr - Rucola Melange
3. Prepare 100 gr - Fussili
4. Prepare 0,5 cumcumber
5. Prepare 2 tomatoes
6. Get 3 avocados
7. Get 1 shallot
8. Take 200 ml - Olive Oil
9. Take 50 ml - White Wine Vinegar
10. Prepare Mix of Pine nuts, dried tomato flakes and fried unions
11. Take Thyme
12. Get Salt
13. Take Pepper

Instructions to make Tuna + Avocado Salad:

1. Set everything up.
2. Cook the fussili accordingly
3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
4. Put some salt on the cumcumber and some pepper on the avocado.
5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
6. Put everything together and enjoy the salad.

So that is going to wrap this up with this exceptional food tuna + avocado salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!