Steps to Prepare Perfect Tomato Basil with Fried Eggs

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tomato basil with fried eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tomato Basil with Fried Eggs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tomato Basil with Fried Eggs is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook tomato basil with fried eggs using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil with Fried Eggs:

1. Take 2 cups Tomato Basil Soup (I used Pacific Foods brand)
2. Make ready 2 Cloves Garlic, minced
3. Make ready 1 Shallot, thinly sliced
4. Take 1 Brussel Sprout, finely chopped
5. Get 1 tsp Seasoning Salt
6. Take 4 Eggs
7. Take Salt and Pepper, to season
8. Take 1 Green Onion
9. Get 2 tbsp Olive Oil

Steps to make Tomato Basil with Fried Eggs:

1. In a frying pan under medium heat, add 1 1/2 tbsp olive oil and bring to a light bubble. Add in garlic and lightly stir for about thirty seconds.
2. Add in shallots, and sauté until translucent.
3. Next add in the Brussel sprout and continue to sauté until a light char crisp develops. Add in seasoning salt and mix well.
4. Add in soup and stir. Bring to a low heat and let the flavors meld together. Add salt and pepper to season and stir.
5. For the eggs, fry them to your liking.
6. Add soup in a bowl, and top with 2 eggs each. Top with ground pepper and green onion.
7. Serve and enjoy!

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