Recipe of Speedy Empanadas con Picadillo

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, empanadas con picadillo. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Empanadas con Picadillo is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Empanadas con Picadillo is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have empanadas con picadillo using 3 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Empanadas con Picadillo:

1. Get Picadillo- my recipe is listed
2. Take Empanada wrappers- packaged and sold in Hispanic groceries
3. Take 1 Egg beaten

Instructions to make Empanadas con Picadillo:

1. Preheat oven to 350°
2. Peel apart empanada wrappers and lay them out
3. Put a heaping Tbsp of Picadillo (more or less) or filling of your choice onto each empanada wrapper.
4. Put beaten egg around inside edge of wrapper.
5. Fold wrapper over and pinch edges with fingers or fork to seal.
6. Place empanadas on cookie sheet.
7. Brush tops with beaten egg.
8. Place in oven for 10-15 minutes or until browned on top.
9. Use caution around children or you won't get any at all……ENJOY!

So that’s going to wrap it up for this exceptional food empanadas con picadillo recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!