Simple Way to Prepare Ultimate Tangy Chicken

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tangy chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tangy Chicken is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tangy Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tangy chicken using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tangy Chicken:

1. Make ready 8 chicken thighs with skin
2. Get 1 packages dry French onion soup mix
3. Prepare 1 cup apricot preserves
4. Take 8 oz Russian dressing

Steps to make Tangy Chicken:

1. preheat oven to 400 °
2. mix all ingredients except chicken, in a bowl
3. place chicken in a baking pan. sprinkle with pepper, no extra salt is needed
4. pour sauce over chicken and make sure it's covered well.
5. roast uncovered at 400° for an hour to an hour and fifteen minutes or until chicken is done. baste several times during cooking

So that’s going to wrap this up for this special food tangy chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!