How to Prepare Jamie Oliver Instant Pot Frozen Prime Rib

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, instant pot frozen prime rib. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Instant Pot Frozen Prime Rib is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Instant Pot Frozen Prime Rib is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook instant pot frozen prime rib using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Frozen Prime Rib:

1. Take 3 Pound Standing Rib Roast Prime Rib
2. Make ready 1 onion sliced
3. Make ready 1 Heaping Tablespoons of Kosher Salt
4. Get 1 1/2 Teaspoons Black Pepper
5. Take 2 Tablespoons Garlic minced
6. Prepare 4 Tablespoons Butter Unsalted
7. Make ready 3 Cup Beef Broth

Instructions to make Instant Pot Frozen Prime Rib:

1. Put trivet inside pressure cooker with your frozen roast on top.
2. Pour broth over the top, sprinkle in onions and put any and all seasonings you like on top of your meat.
3. Close lid and steam valve and set to high pressure for 90 minutes followed by a natural release. (NoteL If the weight of your roast differs, adjust by 10 minutes per pound.- 2 lbs = 80 minutes- 4 lbs = 100 minutes)
4. Remove Roast from instant pot. Mix the butter and garlic in a bowl, and rub it all over the meat.
5. Heat a skillet to medium high heat with a little oil. Brown each side of the roast. You can also place under a broiler in the oven if you want to brown it that way. Reserve drippings and place the meat under a little foil on a cutting board. Go to the gravy steps.
6. Slice meat into 3/4-inch-thick slices. Season with coarse salt to taste along with any drippings turned to gravy, and serve.

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