Simple Way to Make Speedy Chicken and Seafood Paella

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chicken and seafood paella. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken and Seafood Paella is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken and Seafood Paella is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken and seafood paella using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Seafood Paella:

1. Get 1 tbsp oil
2. Prepare 1 onion
3. Get 2 chicken breasts
4. Make ready 1 225g chorizo sausage
5. Take 1 red pepper
6. Make ready 1/4 cup tomato paste
7. Make ready 2 tsp paprika
8. Make ready 1 garlic clove
9. Prepare 1 bag frozen seafood mix
10. Prepare 1 chicken stock cube
11. Take 1 cup cooked peas
12. Get 1/2 tsp chilli flakes
13. Prepare 1 juice from one lemon
14. Prepare 2 cup rice
15. Prepare 1 fresh black pepper

Steps to make Chicken and Seafood Paella:

1. Start by cooking your rice for about twenty minutes.
2. Slice and cook your chicken breasts.
3. Chop and peel your onion.
4. Seed and slice your red pepper.
5. Heat oil in a paella pan.
6. Disolve chicken stock cube in one cup of boiling water.
7. Add onion to paella pan and fry until soft.
8. Add all other ingredients, apart from rice and pepper.
9. Let simmer for 5 minutes.
10. Add rice, and stir until warm through.
11. Sprinkle black pepper over dish.
12. Serve, preferably with a glass of white wine.

So that’s going to wrap this up for this special food chicken and seafood paella recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!