05/12/2020 03:30

Recipe of Favorite Eggplant Parmesan

by Isaiah Thomas

Eggplant Parmesan
Eggplant Parmesan

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, eggplant parmesan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Eggplant parmesan is one of those great Italian comfort foods—a layered casserole much like lasagna but with slices of globe eggplant taking the place of pasta. The two things to keep in mind when. This baked eggplant parmesan recipe will become one of your family favorites! Growing up, my mom's eggplant Parmesan recipe was one of my favorite things to eat.

Eggplant Parmesan is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Eggplant Parmesan is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggplant parmesan using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Eggplant Parmesan:
  1. Get 2 Eggplant
  2. Get 4 eggs
  3. Make ready 1 breadcrumbs
  4. Take 3 jars of spaghetti sauce
  5. Prepare 2 garlic cloves
  6. Prepare 1 bag of shredded parmesan cheese
  7. Take 1 bag of mozzarella cheese

As an amazon associate I earn from qualifying purchases. This Baked Eggplant Parmesan recipe is lightened up a bit with baked (instead of fried) panko-crusted roasted eggplant, and layered up with a zesty combination of marinara, cheeses and fresh herbs. We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Eggplant Parmesan is a great dish that is easy to make.

Steps to make Eggplant Parmesan:
  1. Set egg and breadcrumbs into 2 seperate bowls
  2. Peel and slice eggplant
  3. Line bottom of baking pan with spaghetti sauce
  4. Dip eggplant slices into egg then breadcrumbs
  5. Place in pan and cover with cheese combined. Add more sauce to top.
  6. Continue till tray is full and layered like lasagna.
  7. Bake at 350 for 35-40 minutes. And Enjoy!

We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Eggplant Parmesan is a great dish that is easy to make. Similar to a lasagna, eggplant Parmesan is made in a casserole dish and baked in the oven with cheese and tomato sauce. It's Comfort Food at Its Best. Breaded Eggplant baked and served over spaghetti and chunky marinara, then topped with cashew mozzarella cream.

So that is going to wrap this up for this special food eggplant parmesan recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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