Recipe of Speedy Caramelized Kabocha and Smoked Chicken in BBQ sauce

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, caramelized kabocha and smoked chicken in bbq sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Get 250 gr kabocha, deseeded and cubed
2. Get 1 onion, chopped
3. Prepare 3 garlic, chopped
4. Prepare 1 tbsp oil
5. Take 250 gr smoked chicken, shredded or chopped
6. Take 3 tbsp BBQ sauce

Steps to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
2. Add garlic and onion, stir until fragrant.
3. Add smoked chicken and stir. Add BBQ sauce, stir and mix well.

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