Easiest Way to Prepare Gordon Ramsay Mike's White Green Chile Chicken Enchiladas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's white green chile chicken enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's White Green Chile Chicken Enchiladas is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mike's White Green Chile Chicken Enchiladas is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:

1. Prepare ● For Your Proteins
2. Make ready 4 Fat Free Chicken Breasts
3. Get 1 (32 oz) Box Chicken Broth
4. Make ready 1 tbsp Fresh Ground Cumin
5. Make ready 1 tbsp Fresh Ground Black Pepper
6. Prepare 1 tbsp Mexican Oregano
7. Prepare 1 tbsp Kosher Salt
8. Take as needed Water
9. Prepare ● For Your Dry Enchilada Mixture
10. Make ready 1 Can Drained Black Olives [halved]
11. Take 1/2 Cup Cilantro Leaves [+ reserves]
12. Make ready 1/2 Cup Chopped Green Onions
13. Get 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
14. Take 1/3 Cup Red Onions [+ reserves for topping]
15. Get 1/3 Cup White Onions [+ reserves for topping]
16. Get 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
17. Prepare 2 tbsp Fine Minced Garlic
18. Make ready 2 tbsp Ground Cumin
19. Prepare 1 tbsp Fresh Ground Black Pepper
20. Get 1 tbsp Hatch Green Chilie Powder
21. Take 1 tbsp Fresh Lime Juice
22. Take ● For Your Wet Enchilada Ingredients
23. Take 1 (16 oz) Bucket Bueno Hatch Green Chilies
24. Make ready 2 Cans Camplles Cream Of Chicken Soup
25. Make ready 1 (4 oz) Can Hatch Green Chilies
26. Prepare 1 Cup Sour Cream
27. Get 1/8 Cup Cream Cheese
28. Take ● For Your Enchiladas Toppers [to taste]
29. Make ready 1 (4 oz) Can Hatch Green Chilies
30. Prepare Shredded Mexican 3 Cheese
31. Make ready Fine Minced Red Onions
32. Prepare Fine Minced White Onions
33. Make ready Fine Minced Green Onions
34. Take Fine Minced Jalepenos
35. Prepare Leaves Chopped Cilantro
36. Take Fine Shredded Chicken
37. Get Your Favorite Green Salsa
38. Make ready Sliced Avocados
39. Take Sour Cream
40. Make ready ● For The Wraps [as needed]
41. Make ready Warm Flour Tortillas [6"or 12"]

Instructions to make Mike's White Green Chile Chicken Enchiladas:

1. Hard boil your raw chicken breasts with seasonings for 35 minutes.
2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
3. Mix in your wet ingredients.
4. Tight roll ingredients into warm flour tortillas seam side down.
5. Cover rolls with leftover mixture and reserves.
6. Cover dish with reserves.
7. Cover and seal tightly.
8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!

So that’s going to wrap this up for this special food mike's white green chile chicken enchiladas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!