12/10/2020 09:27

Easiest Way to Prepare Favorite Blackened Salmon

by Lillian Jordan

Blackened Salmon
Blackened Salmon

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, blackened salmon. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Blackened Salmon is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Blackened Salmon is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Salmon:
  1. Prepare 4 4-6oz fresh boneless salmon fillets
  2. Get 1 Tbsp smoked paprika
  3. Prepare 1 Tbsp chili powder
  4. Take 1/2 tsp salt
  5. Prepare 1 tsp garlic powder
  6. Get 1/2 tsp cumin
  7. Get 1/2 tsp ground black pepper
  8. Prepare cooking spray
  9. Prepare Lemon slices for garnish if you like
Instructions to make Blackened Salmon:
  1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
  2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap it up for this special food blackened salmon recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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