How to Make Super Quick Homemade Vichyssoise with Spinach

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vichyssoise with spinach. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vichyssoise with Spinach is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Vichyssoise with Spinach is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vichyssoise with spinach using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vichyssoise with Spinach:

1. Make ready 1 onion, diced
2. Take 2 tbsp butter
3. Get 3 medium potatoes, peeled and diced
4. Make ready 1 1/2 cup chicken broth
5. Get 1 1/2 cup water
6. Get 1-2 cubes vegetable bouillon
7. Take 2 cups spinach, washed and chopped
8. Get 2 cups milk
9. Prepare 3 tbsp plain Greek yogurt (or sour cream)

Instructions to make Vichyssoise with Spinach:

1. Saute onions in butter until transparent.
2. Add in potatoes, broth, water, and cubes. Cook this down on medium heat for about 20-30 minutes until potatoes are nice and soft.
3. Add in spinach, cover the pot and let it wilt down.
4. Lower the heat and stir in the milk gently and slowly.
5. Use an immersion blender to blend the soup to your desired texture.
6. Stir in the Greek yogurt and the soup is ready.

So that is going to wrap it up for this special food vichyssoise with spinach recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!