Simple Way to Make Speedy Easy Chicken Quesadillas
by Paul Burns
Easy Chicken Quesadillas
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chicken quesadillas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Chicken Quesadillas is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Easy Chicken Quesadillas is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy chicken quesadillas using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Quesadillas:
Take filling
Take 8-12 flour or corn tortillas based on size, 1 Tblspn canola oil
Prepare 2 tablespoons olive oil
Make ready 1/2 red onion diced
Make ready 1 jalepeno, seeded, diced
Prepare 1 lg clove garlic minced
Make ready 2 tablespoons taco seasoning
Get 1 (10 oz) can diced tomato with green chilis, juices reserved
Take 2 1/2 cups shredded cooked chicken
Prepare juice of 1 large lime
Prepare 1 cup large grated sharp cheddar
Make ready 1 cup crumbled queso fresco
Take to taste salt
Get cilantro cream salsa
Make ready 1 cup sour cream
Get juice and zest of 1 lime
Take large handful cilantro leaves, chopped
Take 1 teaspoon red chili flake
Prepare to taste salt
Instructions to make Easy Chicken Quesadillas:
Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent
Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture
Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside.
Blend all salsa ingredients and chill until ready to serve
On a medium high heat add enough canola oil to just coat a skillet or griddle
Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla
Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas
Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish
Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltiness. Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste
So that is going to wrap this up for this special food easy chicken quesadillas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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