Recipe of Jamie Oliver Carbonara Mushroom Linguine

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carbonara mushroom linguine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carbonara Mushroom Linguine is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Carbonara Mushroom Linguine is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carbonara mushroom linguine using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carbonara Mushroom Linguine:

1. Take 100 grams linguine
2. Get 2 egg yolk
3. Make ready 4 tbsp grated parmesan cheese
4. Make ready mushroom soup
5. Take 1/2 can Campbell mushroom soup
6. Get 4 tbsp hot water
7. Make ready seasoning
8. Take 1 tsp salt and black pepper

Steps to make Carbonara Mushroom Linguine:

1. Bring a pot of water to a boil then add salt and pasta and simmer for 11 minute then drain and set aside
2. Bring to a simmer a can of Campbell mushroom soup with 2 tbsp of pasta water to dilute it and off heat and set aside
3. Mix egg yolk and cheese with the mushroom then immediately toss the cooked hot linguine pasta and mix well,
4. Serving option carbonara mushroom linguine top spinach and mushrooms with cheese ham roll

So that is going to wrap it up with this exceptional food carbonara mushroom linguine recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!