Step-by-Step Guide to Prepare Homemade Coquito

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coquito. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Coquito is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Coquito is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook coquito using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coquito:

1. Make ready egg yolks
2. Make ready cans evaporated milk
3. Make ready water
4. Make ready cinnamon sticks
5. Make ready can cream of coconut
6. Make ready can coconut milk
7. Make ready cans of condensed milk
8. Take vanilla
9. Prepare white rum

Instructions to make Coquito:

1. Boil the cinnamon sticks in water and reduce to I cup. Set aside to cool.
2. Combine egg yolks and evaporated milk in a heavy gauge pot. Stirring constantly, with a whisk, cook on medium heat until mixture reaches a temperature of 160 degrees F. The mixture should be thick enough to coat the back of a spoon. *Do not heat too high or too quickly. This will "scramble" the egg yolks.
3. Strain the egg and evaporated milk mixture into a blender. Add cinnamon infused water, condensed milk, coconut milk, coconut cream and vanilla. Blend on low for 1 minute.
4. Put mixture into a large bowl and stir in rum until well combined.
5. Pour into bottles and cool. Store in the refrigerator and serve cold.
6. Enjoy!

So that’s going to wrap it up for this special food coquito recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!