Simple Way to Make Jamie Oliver Steak N Shrimp Enchiladas

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steak n shrimp enchiladas. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Steak N Shrimp Enchiladas is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Steak N Shrimp Enchiladas is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak N Shrimp Enchiladas:

1. Make ready 1 lb. skirt steak (cut into tiny 1 inch strips)
2. Take 1 bag frozen 31-40 shrimp; peeled and deveined
3. Make ready to taste Salt, Pepper
4. Take to taste Garlic Powder
5. Take to taste Onion Powder
6. Get 2 tablespoon. Worcestershire Sauce
7. Prepare 1 packet Goya Sazon (I used the kind with Cilantro)
8. Prepare to taste Theos Black Pepper Sauce
9. Get 2-3 squirts of Lemon Juice
10. Take 3 tablespoons Butter
11. Prepare 8 oz. Diced Yellow Onions
12. Take 8 oz. Pico De Gallo
13. Make ready 2 bags Mexican Cheese (I used Sargento)
14. Prepare 1/4 cup Pasta Sauce (I used Tomato Basil)
15. Take Sour Cream (optional)
16. Prepare 3 tablespoons butter
17. Prepare 6 Flour Tortillas (Soft Taco)
18. Prepare as needed Cooking Spray

Steps to make Steak N Shrimp Enchiladas:

1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
6. Continue until all tortillas are stuffed and rolled up. (I used 6)
7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

So that’s going to wrap this up with this exceptional food steak n shrimp enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!