Recipe of Speedy Lamb Chop In Whisky Rosemary Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lamb chop in whisky rosemary sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lamb Chop In Whisky Rosemary Sauce is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lamb Chop In Whisky Rosemary Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have lamb chop in whisky rosemary sauce using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Chop In Whisky Rosemary Sauce:

1. Make ready WHISKY ROSEMARY SAUCE
2. Prepare 1 tsp dried rosemary
3. Get 3 tbsp brown sugar
4. Take 2 slice lamb shoulder chop
5. Take 1 cup whisky
6. Get 3 tbsp heinz tomato sauce
7. Prepare 3 tbsp heinz chili sauce
8. Take 2 tbsp Worcestershire sauce
9. Take 2 tbsp teriyaki sauce
10. Make ready 1 tbsp djorn mustard
11. Make ready 3 small pounded shallot
12. Take 3 clove pounded garlic
13. Prepare season
14. Take 1 dash salt and black pepper
15. Get ANGEL HAIR PASTA
16. Get 100 grams angel hair paste

Instructions to make Lamb Chop In Whisky Rosemary Sauce:

1. Pasta
2. Bring water to a boul then add salt and angel hair pasta and simmer for 2 minute then drain and set aside
3. Whisky rosemary sauce marinate
4. Mix all ingredient
5. Marinate lamb
6. Put lamb on sauce and marinate for minimum 20 minute then drain and bake it
7. Bake at 200 C for 15minute then turn over and baste and bake for another 15 minute
8. Whisky rosemary sauce dressing
9. Bring balance whisky rosemary sauce marinate to a boil then simmer for 3 minute till almost thicken
10. Coat baked lamb shoulder chop and serve as it is
11. Whisky rosemary pasta
12. Toss the cooked angel hair pasta on the remaining whisky rosemary sauce
13. Below are few of my whisky sauce recipe,i am glad to share with you - - https://cookpad.com/us/recipes/361692-chicken-wings-and-sausage-in-whisky-sauce - https://cookpad.com/us/recipes/359186-salmon-with-whisky-tomato-and-onion-sauce

So that’s going to wrap it up for this exceptional food lamb chop in whisky rosemary sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!