How to Make Award-winning Chicken Fried Rice (Asian)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fried rice (asian). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Fried Rice (Asian) is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Fried Rice (Asian) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken fried rice (asian) using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice (Asian):

1. Take Base
2. Get 2 Cups Jasmine Rice - Cooked & Refrigerated
3. Get 2 Chicken Breasts
4. Take 4 Eggs
5. Make ready Flavor
6. Prepare Olive Oil
7. Get Vegetable Oil
8. Get 1/2 Bunch Green Onion
9. Make ready Low Sodium Soy Sauce
10. Prepare Sesame Oil
11. Prepare Salt
12. Get Add Ins
13. Make ready 2 Carrots
14. Take 1 Head Broccoli

Steps to make Chicken Fried Rice (Asian):

1. Prep: Pound, Trim and Dice Chicken Breasts, then coat in Olive Oil
2. Prep: Thinly slice green onion and carrots
3. Cook: Heat Large Frying Pan or Wok to Medium-High & add in Diced Chicken. Add salt. Cook till slightly browned. Remove cooked chicken from pan.
4. Cook: Add a 1/2 of Vegetable Oil to the pan, after it's hot crack the eggs and scramble. Salt to taste. Just as the egg reaches full cooked doneness, add the green onions and carrots.
5. Cook: Add just enough oil to Fry the green onions and the carrots. Then add in the cold rice and a dash of salt.
6. Cook: Control the Heat to fry the rice. Toss the rice to avoid burning. Continue this until the rice is noticably crispier.
7. Cook: Turn off the heat and in the soy sauce to taste, more can be added after serving. Toss the rice in the soy sauce to coat.
8. Cook: As the rice reduces in temperature, toss in sesame oil and then serve Immediately.

So that is going to wrap it up for this exceptional food chicken fried rice (asian) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!