29/11/2020 16:59

Simple Way to Make Speedy Phool Gobhi ki Sabzi

by Ellen Hansen

Phool Gobhi ki Sabzi
Phool Gobhi ki Sabzi

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, phool gobhi ki sabzi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Phool Gobhi ki Sabzi is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Phool Gobhi ki Sabzi is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook phool gobhi ki sabzi using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Phool Gobhi ki Sabzi:
  1. Prepare 1 cauliflower chopped
  2. Take 1 tomato chopped
  3. Take 1 onion chopped
  4. Prepare 1 " Ginger chopped
  5. Take 1 tsp Turmeric powder
  6. Prepare 1-2 Chopped green chillies
  7. Take 1 tsp Chilli powder
  8. Get To taste Salt
  9. Make ready 1 tsp Cumin seeds
Steps to make Phool Gobhi ki Sabzi:
  1. Heat the pan put oil.
  2. Then add cumin seeds now put ginger.
  3. Now add chopped onion fry golden, then add chopped tomato.
  4. Now add spices mix them.
  5. Add cauliflower mix it and cover it with lid for 5 to 8 minute.
  6. Check if it soften otherwise cover for some more minute.
  7. After cooking serve it with chappati or parantha.

So that is going to wrap this up for this exceptional food phool gobhi ki sabzi recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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