Simple Way to Make Homemade Kimchi Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kimchi soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kimchi Soup is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Kimchi Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kimchi soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi Soup:

1. Prepare 1 tablespoon neutral oil
2. Make ready 3 gloves garlic chopped
3. Take 2 tablespoons ginger chopped
4. Take 3 tablespoons gochujang
5. Get 1 cup kimchi chopped
6. Get 4 cups chicken stock
7. Make ready 1 tablespoon fish sauce
8. Take 1 block tofu (soft or firm) diced into 1 in cubes
9. Make ready 2 eggs
10. Get 2 scallions chopped into 1 in pieces
11. Take 1 tablespoon Chinese cooking wine
12. Take 1 tablespoon sesame oil
13. Prepare Rice noodles (optional)

Instructions to make Kimchi Soup:

1. Heat oil in Dutch oven or large pot
2. Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min
3. Add kimchi and sauté for 30 seconds
4. Add chicken stock and fish stock and bring to a boil
5. Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min.
6. Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup)
7. Add scallions, cooking wine and sesame oil. Simmer for 2 min
8. Enjoy with a side of rice or rice noodles!

So that’s going to wrap this up with this exceptional food kimchi soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!