How to Make Super Quick Homemade Simple Crock pot Roast with Gravy

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple crock pot roast with gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Crock pot Roast with Gravy is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Simple Crock pot Roast with Gravy is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook simple crock pot roast with gravy using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Crock pot Roast with Gravy:

1. Take Condensed Cream of Mushroom w/ Roasted Garlic Soup
2. Prepare Condensed Cream of Mushroom Soup
3. Get dry onion soup mix
4. Take chopped jalapeño pepper slices (from a jar)
5. Make ready 4-5 lb chuck tender roast
6. Make ready Salt and pepper
7. Prepare (optional) peeled potato chunks
8. Get (optional) baby carrots

Instructions to make Simple Crock pot Roast with Gravy:

1. Add the soups and dry onion soup mix to your crock pot. Stir to mix. (No need to dirty a bowl that will have to wash ☺)
2. Chop the jalapeño slices. Sprinkle on top of soup mix.
3. Salt and pepper the roast. Set on top of soup mixes and peppers.
4. Cover and cook 10 hrs on low setting.
5. To make this a full meal I add potato chunks and baby carrots 4 hrs into the cooking time. Then cover and continue to cook on low 6 more hrs.

So that’s going to wrap it up for this exceptional food simple crock pot roast with gravy recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!