Easiest Way to Prepare Ultimate Phost ke dano ka halwa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, phost ke dano ka halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Phost ke dano ka halwa is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Phost ke dano ka halwa is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook phost ke dano ka halwa using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Phost ke dano ka halwa:

1. Get 1 bowl phost Dana
2. Get 1 bowl ghee
3. Prepare 1 glass milk
4. Prepare As required Badam

Steps to make Phost ke dano ka halwa:

1. First of all soak phodane for 5 hours then grind it.
2. Then roast them in ghee till they get light brown.
3. Then add milk, sugar dry fruits.
4. Mix it well and our phost Dane ka halwa is ready to serve.

So that’s going to wrap it up for this exceptional food phost ke dano ka halwa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!