Recipe of Gordon Ramsay Black Chickpeas veggie kabab

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, black chickpeas veggie kabab. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Black Chickpeas veggie kabab is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Black Chickpeas veggie kabab is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook black chickpeas veggie kabab using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Chickpeas veggie kabab:

1. Get soaked black chickpeas
2. Get any bread slice
3. Prepare chopped carrots
4. Get chopped greenpapers
5. Prepare chopped onions
6. Get medium sized boiled potatoes
7. Get red dried chilli
8. Take All Spices:
9. Make ready chilli powder
10. Prepare turmeric powder
11. Get garlic salt
12. Make ready ginger paste
13. Take chaat masala
14. Take garam masala
15. Make ready cumin powder
16. Prepare lemon juice
17. Take sugar
18. Get Salt as per taste
19. Get oil

Instructions to make Black Chickpeas veggie kabab:

1. Grind the boiled black chickpeas with red dry chilli in a mixer and take it out in a bowl.
2. Grind the bread and add it into a chickpea mixture.
3. Mixed all chopped veggies with a mixture and add all the spices mentioned in a list. Balance the salt as per your taste. Add 2 tablespoons of oil.
4. If mixer is lumpy or wet then add 2 tablespoons of all purpose flour and make sure it is enough dry to make a roll out of it.
5. Now put some oil in your palm so the mixture doesn’t stick and take a small portion and press between your palm to give it a nice round shape.
6. Once you finish with the mixture, you can now half fry or deep fry the kabab as you like.
7. Serve it with peanut/tamarind chutney or stuff it inside the bread with cheese and enjoy it 🙂

So that is going to wrap this up for this special food black chickpeas veggie kabab recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!