Recipe of Gordon Ramsay Pho (special beef noodle soup)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pho (special beef noodle soup). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pho (special beef noodle soup) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pho (special beef noodle soup) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook pho (special beef noodle soup) using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pho (special beef noodle soup):

1. Get 1 SOUP BASE
2. Make ready 3 star anise
3. Make ready 1 tsp cloves
4. Take 1 stick cinnamon
5. Make ready 2 medium onions
6. Make ready 4 crushed garlic
7. Get 1 tbsp black pepper corn
8. Take 2 tsp salt
9. Get 2 tbsp sugar
10. Get 1 pinch msg (optional )
11. Get 1 dash fish sauce
12. Take 1 1/2 kg beef bone (still a bit of meat on & fat)
13. Take 2 packages beef balls
14. Take 400 grams topside beef
15. Take 300 grams beef tendons
16. Take 200 grams honeycomb tripe
17. Take 2 packages rice noodles (dry or wet)
18. Prepare 1 vietnamese mints
19. Make ready 1 shallots
20. Get 1 hoi sin sauce
21. Take 1 bean spout
22. Make ready 1 chillies
23. Get 1 chilli sauce

Steps to make Pho (special beef noodle soup):

1. place beef bones, star anise, black pepper corn, cloves, salt, sugar, cinnamon, onions, msg and a dash of oil in a large pot add cold water turn stove to high until boiled turn down heat cook beef balls and set aside cook for 6 hours skim the broth regular and top up broth (cold water)
2. meanwhile clean tendons & tripe rub salt on it put in a second pot add water and boil for 4 hours change water every hour until soft then set it aside to cool down
3. ZZZZZZ zzzzzz ZZZZZZZ 6 HOURS PAST
4. broth almost ready
5. broth level should be 1/4 down top up with cold water taste broth it may need more seasoning bring it back to a boil and turn off
6. cook rice noodles set aside
7. slice topside beef(against the grain), onions thinly chop vietnamese mints and shallots set aside
8. chop tendons into chunks thinly sliced tripe set aside
9. almost there place serving noodles in a bowl add raw sliced beef in and onions (sliced)
10. add some broth in a small pot put in some tripe and tendons boil it (super hot) then pour it in the bowl the sliced beef well cook
11. add to the bowl with vietnamese mints and shallots serve with fish sauce and chilli, hoi sin sauce and chilli sauce on the side
12. enjoy

So that’s going to wrap it up with this special food pho (special beef noodle soup) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!